It's the Chipotle for pizzas. They have specialty-themed pizzas but you can add however many toppings to the 'theme' you choose or replace toppings or both. Or....you can just make your own pizza from scratch.
Either way, your 9" pizza will only cost you $6.50.
I love the BBQ Pulled Pork pizza with the classic pan crust. My hubs gets thin crust. Neither crust is greasy either. I plan to eventually try all of the specialty pizzas that have meat.
The BBQ Pulled Pork uses barbecue sauce as its base. So alfredo sauce is used on the Chicken Carbonara and Spinach Artichoke pizzas, just so you get the idea of how they marry flavors.
|BBQ Pulled Pork|
As a DFW transplant, I am happy to see new food places that are affordable, tasty and family-friendly. Hopefully you'll be seeing a Pie Five in your area soon!
Go here to check out the Pie Five menu.
SPECIALTY PIZZA PIES
Pie Five High Five---five different meats (pepperoni, italian sausage, ham, beef and bacon) with marinara sauce
Buffalo Chicken---with ranch dressing and banana peppers
Chicken Carbonara---chicken, bacon and mushrooms
Five Star---pepperoni, pork sausage, beef, black & green olives and red & green peppers with marinara sauce
Spinach Artichoke---fresh spinach, marinated artichokes, roma tomatoes with alfredo sauce
Athenian---chicken, kalamata olives, banana peppers, red onions, feta and basil with garlic sauce and sun-dried tomato puree
BBQ Pulled Pork---slow roasted & shredded pork, roasted peppers & onions, dill pickles with barbecue sauce
Chipotle Chicken---chicken, red onions, and red & green onions with smoky chipotle ranch dressing
Margherita---roma tomatoes and fresh basil with garlic cream sauce
Pie Ferno---pepperoni, banana peppers and jalapeno peppers with spicy marinara sauce
Tree Hugger---red & green peppers, red onions, mushrooms, black & green olives and banana peppers with marinara sauce.